Vegan option when done with vegan cheese! Can also omit the cheese entirely.
Gluten free option if done with gluten free bread!
A complete raw vegetable panzanella. What is a panzanella? Only the best way to bring so many vegetables together to create a healthy lunch that will keep you feeling full, longer. A chef’s favorite way to use some of the last bits of stale bread!
A panzanella is bringing marinated bread and vegetables together to create a flavorful salad. In addition, this will help utilize veggies that could be going bad soon!
Cherry tomatoes that are bursts of flavor are full of antioxidants and vitamins. Great for your skin and they are in season right around this time! Please avoid if on anti-inflammatory diet! This can be too acidic of a food for some.
Arugula is an aid in immune function (packed with vitamin C). Comparable to kale with its fiber, manganese, vitamin K, and vitamin A.
Basil, another anti-inflammatory food packed with vitamins A,C,K, manganese, iron, omega fatty acids, and calcium.
Red bell peppers are full of fiber, vitamin A, vitamin K, iron, and folate. Did you know the red bell pepper is the healthiest of the peppers because it is harvested the latest? This gives the pepper a chance to receive all the nutrients it needs before being eaten. Red is the last color the pepper turns as it grows.